Melissa Weller of High Street On Hudson makes sticky cinnamon rolls in the Munchies Test Kitchen. Melissa, who began as a pastry chef at hot spots like Roberta’s and Smorgasburg in Brooklyn NY, has moved on from sticky buns to cinnamon rolls. These sweet nostalgic treats are made by rolling a simple dough with cinnamon and baking them to crispy-on-the-outside, gooey-on-the-inside perfection before being topped with icing.
Check out the recipe here: https://www.vice.com/en_us/article/9ke8q3/cardamom-cinnamon-rolls-with-buttermilk-glaze-recipe.
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