Leave it to Matty Matheson to find a way to make the already perfect BLT sandwich even better. It starts with Cholula Original-glazed bacon, crisp iceberg lettuce, thinly sliced tomatoes, all sandwiched between two thick pieces of challah French toast. This is your new favorite sandwich.... Read More إقرأ المزيد | Share it now!
All the Tacos: Al Pastor in Mexico City
In this episode of ‘Todos Los Tacos’ we explore the most famous taco in the world, al pastor. Our host Francisco Gómez visits Marco Antonio Buendía, owner of the first taqueria that sold al pastor tacos in Mexico – at least as far as there is a record.... Read More إقرأ المزيد | Share it now!
3 Ramen Recipes COMPARED (5 min vs 1 hour vs 8 hours)
Ramen is one of our FAVES, and with these three recipes you can easily make a DELICIOUS ramen to suit your skill level and level of arsed-ness! ... Read More إقرأ المزيد | Share it now!
THE ULTIMATE MACARON BATTLE
It gets to a certain level in these battle videos where the best solution is to just turn to sabotaging each other…let’s hope the guys actually manage to produce some edible macarons!!... Read More إقرأ المزيد | Share it now!
FOOD TRICK SHOTS!
Mike thought this would be a fun idea for a video. We all thought Mike was stupid. A whole day of ‘work’ and many packs of grapes later….we can confirm that Mike was right. We had LOTS of fun!... Read More إقرأ المزيد | Share it now!
The Pizza Show: Sicily
Frank is headed to the motherland, Sicily. Not only does he visit his family in the small town of Baucina, where they are celebrating Santa Fortunata, their town’s patron saint, he also explores the pizza scene in Palermo. In Sicily, it’s all about the Sfincione, the regional style of focaccia that is traditionally topped with breadcrumbs, anchovies, and a hard sheep’s milk cheese. Viva Santa Fortunanta!... Read More إقرأ المزيد | Share it now!
How-to Make a Green Mac & Cheese
We figured out a way to eat your greens while eating macaroni and cheese. MUNCHIES Culinary Director, Farideh Sadeghin, shows us how to make this revolutionary mac recipe that is cheesy, rich, but also bright and herbaceous. Make this immediately.... Read More إقرأ المزيد | Share it now!
Making Samosas WITHOUT the recipe! Chefs vs Normal Guys
Samosas seem like they’d be SUPER fiddly to make, but if Baz and Mike can do it successfully, we’re almost completely certain that you can too! ... Read More إقرأ المزيد | Share it now!
£45 Mystery Night Food Challenge – Pigs on Sticks & Improv?!?
It’s the Mystery Night FINALE! Has Ben done enough to steal the top spot from Mike?? Should we keep up the Mystery Night series?? Who shall we have host us next?? Drop us a comment down below!... Read More إقرأ المزيد | Share it now!